Ingredients 1 cup noodles 1/4 cup sprouted green moong bean 1/2 cup roasted and crushed peanuts 4-5 spring onions chopped 1 tbsp vinegar 2 tbsp schezwan sauce 2 tbsp soya sauce 2 tbsp tomato ketchup Salt to taste Oil to deep fry Instructions  Add noodles to a pan of boiling water and boil them for about 3-4 minutes and then rinse them in cold water. Spread on a big plate to cool. Now heat sufficient oil in a pan and fry noodles till they are crisp. When cool lightly ...